A perfect flavors: chocolate souffle with ice cream

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A very tasty course. All can stay glad and you’ll not resist dot while not even medium alternative times.

Ingredients:
▪ two hundred gr chocolate
▪ fifty gr butter
▪ fifty gr cocoa
▪ 5 eggs
▪ fifty gr flour
Preparation:
Stir butter with eggs, flour and cocoa.
The Stir till it forms a compact mass, then place in associate degree atomic number 13 instrumentation and leave it to mature for 9 minutes at one hundred fifty degrees.
once served at the table, you will go with frozen dessert as desired, further as numerous fruits.
Enjoy your meal!

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